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Fruit Dessert

Food for Special medical purposes

Product advantages

Carbohydrate-protein fruit dessert.

  • Ready to use, heat treated product
  • 151 kcal or 1,51kcal/g & 5,7 g of whey protein for 100g
  • Chemical index 126 (according to the AFSSA reference protein report 2007)
  • Lactose-free
  • IDDSI* level 4
  • 4 flavours : apple, apple-banana, apple-strawberry, apple-apricot

Made in France

fruit dessert pot

Indications :

  • Protein-energy malnutrition (elderly people, cancer, Alzheimer’s disease)
  • Neurodegenerative diseases, stomatology, ENT cancer
  • Anorexia or lack of appetite
  • Lactose intolerance (primary or secondary) disgust of milk
  • Swallowing disorders, painful swallowing
  • Chewing and/or teething problems
  • Low fat diet



To be used under medical supervision. Incomplete food, not suitable for use as the sole source of nourishment. Not suitable for children under 3 years old. The prescription is to be adjusted for patients with renal and/or liver failure or for paediatric use. It should be ensured that the texture is adapted to the patient’s swallowing ability.

Production facility:

Made in France.

Shelf Life:

10 months. Store at room temperature in a cool and dry place. After opening, the product can be stored for 24h in the refrigerator.


Available in 125g cup.

Lid, plastic cup  and cardboard case => to recycle. Separate the elements before recycling.

fruit dessert

*IDDSI : International Dysphagia diet standardisation initiative : www.IDDSI.org

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